We Bring the Crew
Full Service Catering for that special occasion or event
accommodating 20 to 100 guests.
For an original Outer Banks style clambake that will really wow your guests, you’ll love our catered Steamer Pots To Go®.
Our Steamer Pots feature live Maine lobster, little neck clams, Eastern Shore mussels, #1 grade Alaskan king crab & snow crab legs, fresh corn on the cob, onions and red bliss potatoes. We steam our pots on premise and serve them family style with all the sauces you’d expect.
We recommend booking your event 30 to 60 days in advance.
Click here for the complete Catering & Delivery Menu
Click here to download the complete Catering & Delivery Menu
Come and Get It (carry-out or enjoy on our waterfront deck)
We Send the Chef (2-20)
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